Let the fun begin!
Just got back from a wonderful and fun adventure to San Diego to visit relatives and friends. Joe’s annual Beckerley Pig Roast was main event. We spent 3 nights camping in the Cleveland National forest over Labor Day weekend. It was a successful and wonderful party with many people coming and going. The highlight was the roasting of the pig on Sunday.
Preparing the pig to be cooked
Joe brings cinder blocks to the campsite and builds a bar-b-que. He lines the inside in Tin foil then heats the coals on the bottom. He places a huge grate on top and that is where the pig spends the day cooking.
The building of the bar-b-que to roast the pig
Poor pig
Carrying the hog to cook it!
Almost ready to eat!
This annual event is really about the people- friends and family all having a great weekend together. I would not miss it for the world!
Thank you Joe- for a great time and all the work you do – we all appreciate it!
The Hog has been marinating in Mojo juice Joe makes for 24 hours. This is a picture of the marinating about to begin.
Always a good time. Thanks for posting the pics. 🙂